Chocolate Fluffbutter Cups

Serves 6.

230 calories, 18g fat, 19g carb (8g net carb), 1g sugar, 5g protein per serving.

6 ozUnsweetened Dairy Free Dark Chocolate Chips
1 TbspCoconut Oil
1/4 cupNo Cow Fluffbutter (any flavor)
2 TbspAlmond Flour
-Sweetener to Taste
Step 1

Prepare a muffin pan with 6 muffin liners and set aside.

Step 2

Combine your fluffbutter, coconut oil, and sweetener until well incorporated. Let chill for about 30 minutes.

Step 3

When done, remove your “dough” and form “patties” by scooping out 6 balls and flattening into a disk. Makes 6 disks.

Step 4

Melt your chocolate, oil, and sweetener in the microwave in 30 second intervals (make sure it doesn’t burn.)

Step 5

Spoon about 2 tbsp of your dairy free chocolate into your muffin cups. Place a patty on top.

Step 6

Spoon the rest of your chocolate on top, covering the patties.

Step 7

Place in the fridge to set for about 3-4 hours.

Get After It With No Cow

Opt-in to get the good stuff: updates, special offers and more!

Subscribe & treat yo self to 10% off

Yeah that’s right – sign up to receive No Cow offers, news and content to earn 10% off your next purchase.

*offer only valid for first time subscribers