Flourless Banana Muffins

Serves 6.

180 Calories, 12g Fat, 11g Carbs (8g Net Carbs), 3g Sugar, 8g Protein per serving.

1very ripe Banana
2Flax Eggs (4 Tbsp flax meal + 5 Tbsp water)
1/2 cupNo Cow Fluffbutter
1/2 tspbaking soda
1/2 tspcinnamon
-Dash of salt
1/2 tspvanilla extract
-Sweetener to taste
  1. Step 1:

    Preheat your oven to 350 and prepare a muffin pan with 6 liners.

  2. Step 2:

    In a bowl, combine all of your ingredients until well incorporated.

  3. Step 3:

    Pour into liners filling half way and bake for 15-20 minutes (depending on oven) until muffins are light brown.

  4. Step 4:

    Remove and let cool for 30 minutes.

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