Vegan Banana Protein Pancakes

Posted by Michelle Miller on

Photo Credit: Michelle Miller

A delicious plant based protein pancake recipe, perfect for breakfast or dessert! No Cow's vanilla protein powder makes these taste like vanilla cake! We love these topped with berries and butter, but add honey, syrup, or whipped cream to make them your perfect breakfast.


  • 1 banana ripe
  • 1 cup oats gluten free, if necessary
  • 3/4 cup almond milk unsweetened, or other plant-based milk of choice
  • 1 scoop of No Cow Vanilla Protein Powder
  • 2 tablespoons flax seeds
  • 2 tablespoons hemp seeds


  1. Add the milk, oats, hemp seeds, flax seeds, banana, and protein powder to a blender. Blend until the oats are broken down into a slightly gritty textured batter (the oats and seeds will remain some texture).
  2. Heat a skillet over medium heat. Grease the skillet with coconut or avocado oil. Pour pancake batter into large pancakes. Once you’ve poured the first pancake, adjust the thickness of the batter by thinning out with more almond milk, if needed.
  3. Allow to cook until bubbles form on the tops. These take longer than standard pancakes with eggs, about 7 minutes per side.
  4. Flip, and continue to cook another 5-7 minutes, until golden brown.
  5. Eat these plain, or top with your favorite pancake toppings!

Photo Credit: Michelle Miller



Once the pancakes have fully cooled, store leftovers in an air tight container in the fridge for up to 4 days, or in the freezer for up to 2 months.

Reheat pancakes in a skillet until hot throughout. You can also place pancakes on a baking sheet and reheat in the oven (this is a good method if reheating enough for multiple people!).


These pancakes are vegan as written. Be sure to use plant based toppings, like coconut oil or a plant-based butter spread!


Photo Credit: Michelle Miller


Serves 2.
  • 425 Calories

  • 24g Protein

  • 12g Fiber
  • 8g Sugar

  • 50g Carbs

  • 16g Fat

Be on the lookout for more amazing (guilt-free) recipes on the way! Also, read more about our new vegan protein powders below:

Available in Vanilla and Chocolate. Mix No Cow Protein Powders into your post-workout smoothie or add to a low-sugar baking recipe. Plant-based, clean ingredients, amazing taste, unmatched texture. Expect anything different?

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